Soda Bread

Preparation time
10 mins
Cooking time
35 mins
10 people
Meal course
Tea time
Posted by
Posted on
250 g
Wholemeal flour
250 g
Plain flour
1 t-spoon
Bicarbonate of Soda
1 t-spoon
419 mililiter
Soda Bread

An easy to cook Soda Bread loaf that is simple to prepare and delicious to eat

  1. Combine dry ingredients
  2. Add buttermilk (you can add milk and plain yogurt if you don't have sufficient - or indeed any - buttermilk) and mix together
  3. Form into a ball and score into almost four pieces. Place onto a baking tray.
  4. Dust lightly with white flour
  5. As soda bread does not need proving you can place directly into the oven and cook for 35 minutes at 200 degrees celsius
  6. Remove and cool. Loaf should be golden brown and sound hollow when tapped underneath.


  1. Simon said on April 25, 2015
    Really great recipe but you may be hard pushed to serve 10 with it if you are all hungry!
  2. Gaynor said on November 29, 2016
    This serves 10 normal people. Greedy little piggies may need to scale down accordingly.

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